Swallowing Rehabilitation Research Lab

Professor Steele gives frequent presentations in the form of keynote addresses, invited lectures, contributed papers at scientific meetings and professional development workshops.  A selection of recent invited presentations is shown below:

 

INVITED PRESENTATIONS (January 2018 to current)

  1. Steele, C. M. (2019, March). Measurement of Chewing Function and Efficiency: Techniques from the world of food oral processing. Dysphagia Research Society Meeting. San Diego, CA.
  2. Steele, C. M. (2019, March). Measurement of swallow timing and kinematics from videofluoroscopy. Dysphagia Research Society Meeting. San Diego, CA.
  3. Steele, C. M. (2018, December). Managing dysphagia risk using the International Dysphagia Diet Standardisation Initiative (IDDSI) Framework. National University Hospital of Taiwan, Taipei, Taiwan.
  4. Steele, C. M. (2018, September). Introduction to the International Dysphagia Diet Standardisation Initiative. Yokohama, Japan.
  5. Steele, C. M. (2018, September). Introduction to the International Dysphagia Diet Standardisation Initiative. Hiroshima, Japan.
  6. Steele, C. M. (2018, September). The effects of liquid bolus consistency on hyoid excursion in healthy swallowing. 2nd International Dysphagia Symposium at Fujita Health University, Chubu Society of Dysphagia Rehabilitation, Aichi, Japan.
  7. Steele, C.M. & Xu, S. (2018, July). Screening and Assessment: New Technologies on the Horizon – Devices for Identification of Risk. Charleston Swallowing Conference. Evanston, IL.
  8. Steele, C.M., Gosa, M. & Cannon, C. (2018, July). Instrumental Diagnostics: Videofluoroscopy – Consistencies & Contrast: Diagnostic and Clinical Relevance. Charleston Swallowing Conference. Evanston, IL.
  9. Steele, C. M., Gosa, M. & Robbins, J. (2018, July). International Dysphagia Diet and Clinical Thickening: Clinical Validity, Feasibility, Implications for Dysphagia Management Across the Lifespan. Charleston Swallowing Conference. Evanston, IL.
  10. Steele, C. M. (2018, April). The International Dysphagia Diet Standardisation Initiative. Guest Lecture. Centro Universitário das Faculdades Metropolitanas Unidas, São Paulo, Brazil.