Publications

CURRENT PUBLICATIONS

For a complete PubMed list of all Professor Catriona Steele’s publications, click here:

SELECTED RECENT PUBLICATIONS as of March 2021

(Trainee authors are underlined)

  1. Barbon, C. E. A., Chepeha, D. B., Hope, A. J., Peladeau-Pigeon, M., Waito, A. A. & Steele, C. M. (2021, in press). Determining the Impact of Thickened Liquids on Swallowing in Irradiated Oropharynx Cancer Patients. Otolaryngology – Head and Neck Surgery.
  2. Mancopes, R., Gandhi, P., Smaoui, S. & Steele, C. M. (2021). Which physiological swallowing parameters change with healthy aging? OBM Geriatrics, 2021. Volume 5, Issue 1, https://www.doi.org/21926/obm.geriatr.2101153
  3. Borowsky da Rosa, F. Schuch, L. H., Pasqualoto, A. S., Steele, C. M. & Mancopes, R. (2021). Endoscopic Evaluation of Pharyngeal and Laryngeal Sensation in Patients with Chronic Obstructive Pulmonary Disease (COPD). Clinical Otolaryngology. http://dx.doi.org/10.1111/coa.13714
  4. Smaoui, S., Peladeau-Pigeon, M. & Steele, C. M. (2020). Variations in Hyoid Kinematics across Liquid Consistencies in Healthy Swallowing. Journal of Speech, Language and Hearing Research. https://doi.org/10.1044/2020_JSLHR-20-00508
  5. Mancopes, R., Peladeau-Pigeon, M., Barrett, E., Guran, A., Smaoui, S., Schmidt-Pasqualoto, A. & Steele, C. M. (2020). A Quantitative Videofluoroscopic Analysis of Swallowing Physiology and Function in Individuals with Chronic Obstructive Pulmonary Disease (COPD). Journal of Speech, Language and Hearing Research, 63(11), 3643-3658. https://doi.org/10.1044/2020_JSLHR-20-00154.
  6. Riley, A., Miles, A. & Steele, C. M. (2020). Correction to: An Exploratory Study of Hyoid Visibility, Position, and Swallowing-Related Displacement in a Pediatric Population https://doi.org/10.1007/s00455-020-10187-y
  7. Steele, C. M. & Peladeau-Pigeon, M. (2020). Letter to the Editor: Notice of Errors in Three Previous Papers Reporting Measures of Hyoid and Laryngeal Position. Dysphagia. https://doi.org/10.1007/s00455-020-10166-3
  8. Barbon, C. E. A., Chepeha, D. B., Hope, A., Peladeau-Pigeon, M., Waito, A. A. & Steele, C. M. (2020). Mechanisms of Impaired Swallowing on Thin Liquids Following Radiation Treatment for Oropharyngeal Cancer. Journal of Speech-Language Hearing Research. 
  9. Steele, C. M., Peladeau-Pigeon, M., Barrett, E. & Wolkin, T. S. (2020). The Risk of Penetration-Aspiration related to Residue in the Pharynx. American Journal of Speech-Language Pathology. https://doi.org/10.1044/2020_AJSLP-20-00042
  10. Steele, C. M., Peladeau-Pigeon, M., Nagy, A. & Waito, A. A. (2020). Measurement of Pharyngeal Residue from Lateral View Videofluoroscopic Images. Journal of Speech-Language Hearing Research. https://doi.org/10.1044/2020_JSLHR-19-00314
  11. Waito, A. A., Plowman, E. K., Barbon, C. E. A., Peladeau-Pigeon, M., Tabor-Gray, L., Magennis, K., Robison, R., & Steele, C. M. (2020). A Quantitative Videofluoroscopic Analysis of Swallowing Physiology and Function in Individuals with Amyotrophic Lateral Sclerosis (ALS). Journal of Speech-Language Hearing Research. https://pubs.asha.org/doi/pdf/10.1044/2020_JSLHR-19-00051
  12. da Rosa, F. B., Pasqualotto, A. S., Steele, C. M. & Mancopes, R. (2020). Oral and Oropharyngeal Sensory Function in Adults with Chronic Obstructive Pulmonary Disease (COPD). American Journal of Speech-Language Pathology. https://pubs.asha.org/doi/pdf/10.1044/2019_AJSLP-19-00095
  13. Valenzano, T. J., Peladeau-Pigeon, M., Guida, B. & Steele, C. M. (2020). Respiratory-Swallow Coordination in Healthy Adults during Drinking of Thin to Extremely Thick Liquids: A Research Note. Journal of Speech-Language Hearing Research. https://pubs.asha.org/doi/pdf/10.1044/2019_JSLHR-19-00163
  14. Mancopes, R., Smaoui, S. & Steele, C. M. (2020). Effects of Expiratory Muscle Training on Swallowing: A Systematic Review. American Journal of Speech-Language Pathology. https://pubs.asha.org/doi/10.1044/2019_AJSLP-19-00107
  15. Keller, H. H., Steele, C. M., Lengyel, C., Carrier, N., Slaughter, S. E., Morrison, J. M., Duizer, L.M. (2020, in press). Olfaction and nutrient intake in older adults living in Canadian long term care homes. Journal of Nursing Home Research.
  16. Brates, D., Steele, C. M. & Molfenter, S. M. (2020). Measuring Hyoid Excursion Across the Lifespan: Anatomical Scaling to Control for Variation. Journal of Speech-Language Hearing Research. https://pubs.asha.org/doi/10.1044/2019_JSLHR-19-00007
  17. Smaoui, S., Langridge, A. & Steele, C. M. (2019). The Effect of Lingual Resistance Training Interventions on Swallowing Function: A Systematic Review. Dysphagia. https://doi.org/10.1007/s00455-019-10066-1
  18. Cichero, J. A. Y., Lam, P. T. L., Chen, J., Dantas, R. O., Duivestein, J., Hanson, B., Kayashita, J., Pillay, M., Riquelme, L. F., Steele, C. M. & Vanderwegen, J. (2019). Release of updated International Dysphagia Diet Standardisation Initiative Framework (IDDSI 2.0). Journal of Texture Studies. https://doi.org/10.1111/jtxs.12481
  19. Hanson, B., Jamshidi, R., Redfearn, A., Begley, R. & Steele, C. M. (2019). Experimental and computational investigation of the IDDSI flow test of liquids used in dysphagia management. Annals of Biomedical Engineering. https://doi.org/10.1007/s10439-019-02308-y
    11. Namasivayam-MacDonald, A. M., Steele, C. M. & Keller, H. H. (2019). Perception Versus Performance of Swallow Function in Residents of Long Term Care. American Journal
  20. Namasivayam-MacDonald, A. M., Steele, C. M. & Keller, H. H. (2019). Perception Versus Performance of Swallow Function in Residents of Long Term Care. American Journal of Speech-Language Pathology. https://pubs.asha.org/doi/10.1044/2019_AJSLP-18-0186
  21. Steele, C. M., Peladeau-Pigeon, M., Barbon, C. E. A., Guida, B. T., Namasivayam-MacDonald, A. M., Nascimento, W. V., Smaoui, S., Tapson, M. S., Valenzano, T. J., Waito, A. A., Wolkin, T. S. (2019, in press). Reference values for healthy swallowing across the range from thin to extremely thick liquids. Journal of Speech-Language Hearing Research. https://doi.org/10.1044/2019_JSLHR-S-18-0448
  22. Steele, C. M., Mukhurjee, R., Kortelainen, J. M., Pölönen, H., Jedwab, M., Brady, S. L., Brinkman Theimer, K., Langmore, S., Riquelme, L. F., Swigert, N. B., Bath, P., Goldstein, L., Hughes, R., Leifer, D., Lees, K., Meretoja, A. & Muehlemann, N. (2019, in press). Development of a Non-invasive Device for Swallow Screening in Patients at Risk of Oropharyngeal Dysphagia: Results from a Prospective Exploratory Study. Dysphagia. https://doi.org/10.1007/s00455-018-09974-5
  23. Namasivayam-MacDonald, A. M., Steele, C. M. & Keller, H. H. (2019). Prescription of texture-modified diets, mealtime duration and dysphagia risk in long term care. Canadian Journal of Dietetic Practice and Research. 80:XX–XX. Early online: https://dcjournal.ca/doi/10.3148/cjdpr-2019-004
  24. Vucea, V., Keller, H. H., Morrison, J. M., Duizer, L. M., Duncan, A. M. & Steele, C. M. (2019, in press). Prevalence and Characteristics Associated with Modified Texture Food Use in Long Term Care: An Analysis of Making the Most of Mealtimes (M3) Project. Canadian Journal of Dietetic Practice and Research.
  25. Mohammadi, H., Samadani, A., Steele, C. & Chau, T. (2018, in press). Automatic discrimination between cough and non-cough accelerometry signal artefacts. Journal of Biomedical Signal Processing and Control. https://doi.org/10.1016/j.bspc.2018.10.013
  26. Hanson, B., Steele, C. M., Lam., P. & Cichero, J. A. Y (2018, in press). Letter to the Editor: Fluid testing methods recommended by IDDSI. Dysphagia. https://doi-org.myaccess.library.utoronto.ca/10.1007/s00455-018-9957-9
  27. Riley, A., Miles, A., & Steele, C. M. (2018, in press). An exploratory study of hyoid visibility, position and swallowing-related displacement in a pediatric population. Dysphagia. https://doi-org.myaccess.library.utoronto.ca/10.1007/s00455-018-9942-3
  28. Steele, C. M., Peladeau-Pigeon, M., Barbon, C. E. A., Guida, B. T., Tapson, M. S., Valenzano, T. J., Waito, A. A., Wolkin, T. S., Hanson, B., Ong, J. J. & Duizer, L. M. (2019, in press). Modulation of tongue pressure according to liquid flow properties in healthy swallowing. Journal of Speech-Language Hearing Research.
  29. Barbon, C. E. A. & Steele, C. M. (2018). Thickened liquids for dysphagia management: A current review of the measurement of liquid flow. Current Physical Medicine and Rehabilitation Reports. https://rdcu.be/5aOs
  30. Waito, A. A., Tabor-Gray, L., Steele, C. M. & Plowman, E, K. (2018). Reduced pharyngeal constriction is associated with impaired swallowing efficiency in Amyotrophic Lateral Sclerosis (ALS). Neurogastroenterology and Motility, 30(12), e13450. https://onlinelibrary.wiley.com/doi/full/10.1111/nmo.13450
  31. Barbon, C E. A. & Steele, C. M. (2018). Characterizing the flow of thickened barium and non-barium liquid recipes using the IDDSI Flow Test. https://link.springer.com/article/10.1007/s00455-018-9915-6
  32. Ong, J., Steele, C. M. & Duizer, L. M. (2018). Challenges to assumptions regarding oral shear rate during oral processing and swallowing based on sensory testing with thickened liquids. Food Hydrocolloids, 84 (November), 173-180. https://doi.org/10.1016/j.foodhyd.2018.05.043
  33. Waito, A. A., Steele, C. M., Peladeau-Pigeon, M., Genge, A. & Argov, Z. (2018). A preliminary videofluoroscopic investigation of swallowing physiology and function in individuals with Oculopharyngeal Muscular Dystrophy (OPMD). doi: 10.1007/s00455-018-9904-9
  34. Herzberg, E., Liang, W., Lazarus. C., Steele, C. M. & Molfenter, S. M. (2018). Swallow Event Sequencing: Comparing Healthy Older and Younger Adults. https://link.springer.com/article/10.1007/s00455-018-9898-3
  35. Vucea, V., Keller, H. H., Morrison, J. M., Duizer, L. M., Duncan, A. M., Carrier, M., Lengyel, C. O., Slaughter, S. E. & Steele, C. M. (2018). Modified Texture Food Use is associated with Malnutrition in Long Term Care: An Analysis of Making the Most of Mealtimes (M3) Project. Journal of Nutrition, Health and Aging. Early online: https://link.springer.com/article/10.1007/s12603-018-1016-6
  36. Ong, J., Steele, C. M. & Duizer, L. M. (2018). Sensory characteristics of liquids thickened with commercial thickeners to levels specified in the International Dysphagia Diet Standardization Initiative (IDDSI) framework. Food Hydrocolloids, 79, 208-217. https://doi.org/10.1016/j.foodhyd.2017.12.035
  37. Steele, C. M., Namasivayam-MacDonald, A. M., Guida, B. T., Cichero, J. A. Y., Duivestein, J., Hanson, B, Lam, P. & Riquelme, L. F. (2018). Creation and Validation of the IDDSI Functional Diet Scale. Archives of Physical Medicine & Rehabilitation, 99(5), 934-944. doi:10.1016/j.apmr.2018.01.012. PMID: 29428348 https://doi.org/10.1016/j.apmr.2018.01.012
  38. Steele, C. (2018). The influence of tongue strength on oral viscosity discrimination acuity. Journal of Texture Studies 2018(0),1–7. https://doi.org/10.1111/jtxs.12318
  39. Keller, H. H., Lengyel, C. O., Carrier, N., Slaughter. S. E., Morrison, J., Duncan, A. M., Steele, C. M., Duizer, L. M., Brown, K. S., Chaudhury. H., Yoon, M. N., Boscart. V., Heckman, G. G. & Villalon, L. (2018). Prevalence of inadequate micronutrient intake in long term care: are residents eating enough? British Journal of Nutrition https://doi.org/10.1017/S0007114518000107
  40. Namasivayam-MacDonald, A. M., Slaughter, S. E., Morrison, J., Steele, C. M., Carrier, N., Lengyel, C. O. & Keller, H. H. (2018). Inadequate fluid intake in long term care residents: prevalence and determinants. Geriatric Nursing. https://doi.org/10.1016/j.gerinurse.2017.11.004
  41. Namasivayam-MacDonald, A. M., Barbon, C. E. A. & Steele, C. M. (2018). Dysphagia or presbyphagia? A review of swallow timing in the elderly. Physiology & Behavior, 184(1), 12-26. http://www.sciencedirect.com/science/article/pii/S0031938417303621